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March 10, 2007
By: Momoy
Category: Herb Receipes
Edible flowers, pleasing to the eye and the palate, add an elegant touch to any dish: Brilliant blue pansies aside bread pudding make a simple dessert spectacular; fried goat cheese-stuffed squash blossoms atop penne make a dull pasta dish impressive; and a chocolate-dipped rose petal floating in an after-dinner drink makes an ordinary cocktail striking.
While [...]
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November 26, 2006
By: Momoy
Category: Flowers
Picking Your Own Flowers – If you are picking your own flowers it is best to do this in the morning or the late evening. Sugar reserves in the stems are at their highest in the mornings or evenings. Ideally the best time is early morning when flower stems are filled with water after the [...]
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August 18, 2006
By: Momoy
Category: Flowers, Garden
You hardly need a theme in these dog days of summer to inspire a positive turnout at your off-season charity event. After all, the competition is slim. Most nights are free. Our dance cards are achingly bare.
But when organizers of Rose Petals — the spanking new youthful/philanthropic branch of the Rose Ribbon Foundation — planned [...]
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